Assistant Bar & Cafe Attendant Job at Hersha Hospitality Management LP, New Hampshire

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  • Hersha Hospitality Management LP
  • New Hampshire

Job Description

Overview

Position Summary:


We are seeking a motivated and detail-oriented Assistant Bar & Cafe Attendant to support daily operations in our bar and cafe environment. This role assists with beverage preparation food service and maintaining a clean organized space while helping deliver an exceptional guest experience. The ideal candidate is reliable eager to learn and thrives in a fast-paced team-oriented setting.

This is a seasonal opportunity beginning mid-may through October 31st.

Key Responsibilities:

  • Assist with preparation and batching of house beverages including sangria and spritz selections during designated prep times
  • Support bartending operations by preparing and serving wine sangria and spritz under supervision
  • Operate POS system to process guest orders accurately and efficiently
  • Assist with gelato service using a capsule-style system
  • Support barista operations including preparing coffee and espresso beverages
  • Help serve light bites such as oysters shrimp olives and focaccia while maintaining presentation and food safety standards
  • Maintain cleanliness and organization of the bar cafe and service areas at all times
  • Assist with opening and closing duties including setup stocking breakdown and cleaning
  • Restock supplies and notify management of inventory needs
  • Provide friendly attentive service and support team members to ensure a positive guest experience

Qualifications:

  • Previous experience in food service barista or hospitality preferred but not required
  • Willingness to learn multiple service functions in a fast-paced environment
  • Strong attention to detail and cleanliness
  • Basic knowledge of wine coffee or cocktails is a plus
  • Ability to operate POS systems (or willingness to learn)
  • Strong communication and teamwork skills
  • Ability to stand for extended periods and lift light to moderate items

Preferred Skills:

  • Interest in hospitality and food & beverage operations
  • Familiarity with coffee/espresso machines
  • Basic understanding of food safety and handling practices

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race color gender gender identity sexual orientation marital status pregnancy national origin ancestry age religion disability veteran status genetic information citizenship status or any other group protected by law.

Required Experience:

Junior IC

Job Tags

Full time, Seasonal work

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